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Potato Salad

Ingredients: 10 large waxy potatoes, washed (Nicola or Desiree are both good options) 4 large eggs 6 rashers bacon, finely sliced 185g yoghurt 185g good-quality egg mayonnaise 1 tsp caster sugar 6 spring onions, thinly sliced 1 bunch chives, finely chopped sea salt and black pepper Method: 1.  Place potatoes in a saucepan of cold water.  Bring to the boil, then ...

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Macaroni Salad -ala-Yollie

Ingredients: 400g chicken breast fillets 250g elbow pasta 1 medium carrot, sliced finely 1 stalk celery, washed, trimmed and sliced finely 2 tbsp condensed milk 500g Best foods mayonnaise (or any good quality mayonnaise but I prefer Best foods) 250g block Kraft cheddar cheese, diced 1/2 cup (125g) raisins 440g can diced pineapples, drained salt and white pepper, to taste Method: 1. ...

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Orange, Pomegranate, Mint and Walnut Salad

  Ingredients: 2 cups mesclun salad 1 cup baby rocket leaves 1 cup torn butter lettuce leaves 1 red onion, finely sliced 1 cup flat-leaf parsley leaves 4 oranges, peeled, segmented seeds of 1 pomegranate 1/2 cup mint leaves, torn 1/2 cup walnuts, roasted, chopped DRESSING: 1 tsp Dijon mustard 2 tbsp white wine vinegar 1/3 cup walnut oil pinch of dried mint leaves sea salt ...

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Barbecued Pork and Crunchy Noodle Salad

  Ingredients: 10 trimmed red radishes, sliced thinly, cut into matchsticks 1 large red capsicum, sliced thinly 2 baby buk choy, sliced thinly 1 cup bean sprouts 1/2 cup roasted slivered almonds 2 x 100g  packets fried noodles 400g chinese barbecued pork, sliced thinly SWEET AND SOUR DRESSING: 1/4 cup (60ml) peanut oil 2 tbsp white vinegar 2 tbsp brown sugar 2 tbsp ...

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Strawberry and Smoked Salmon Salad

  Ingredients: 250g punnet strawberries, hulled, finely sliced 200g packet smoked salmom, sliced 150g mesclun lettuce 1/2 cup loosely packed mint leaves DRESSING: 2 tablespoons balsamic vinegar 2 tablespoons extra-virgin olive oil Procedure: 1.  In a large bowl, combine the strawberries, smoked salmon, mesclun and mint leaves. 2. DRESSING:  Combine all dressing ingredients in a small jug.  Season to taste. 3.  Drizzle ...

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Prawns with Watermelon and Feta Salad

  Ingredients: 3 limes, shredded rind and juice (you'll need 1/3 cup juice) 1/4 cup extra virgin olive oil 1 tbsp caster sugar 1 tbsp red wine vinegar 1 long green chilli, deseeded, finely chopped 1/2 bunch mint leaves, finely chopped 1 kg large prawns 1/2 small seedless watermelon, skin removed 1/2 small red onion, finely sliced 200g feta cheese, drained, ...

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Avocado, Mango and Noodle Salad

  Ingredients: 100g. mixed lettuce leaves 1 carrot, cut into matchsticks 1 small red onion, halved, finely sliced 1 mango, finely sliced 310g can corn kernels, drained 1/2 cup cup roasted unsalted cashews 100g packet fried noodles 1 long red chilli, deseeded, finely sliced lenghtways CITRUS DRESSING: 1/4 cup brown sugar 2 tablespoons fish sauce 1 tablespoon lime juice 2 tablespoons lemon juice 1/4 cup ...

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Ham, Potato and Feta Salad

  Ingredients: 1kg potatoes, halved if large 175g feta cheese cubes in oil 1 tsp dried oregano 8 tomatoes, roughly chopped 100g pitted black olives 225g (about 4 slices) thick sliced ham, cut into large pieces handful of chopped parsely Procedures: 1.  Bring a large pan of water to the boil (no need to add salt).  Add the potatoes and ...

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Vietnamese Beef Salad

  Ingredients: 500g sirloin steak 2 tbsp fish sauce 1 tbsp vegetable oil 2 cloves garlic, finely chopped 3/4 cup white wine vinegar 1/4 caster sugar 1 long red chilli, deseeded, finely chopped 150g thin vermicelli rice noodles 1 large carrot, peeled, finely shredded 2 lebanese cucumbers, thinly sliced 1 cup mint leaves fried shallots, to serve Procedures: 1.  Place steak into a glass bowl. ...

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Egg Salad with Croutons

  Ingredients: 1 medium butter lettuce, leaves separated 250g cherry tomatoes, halved 2 shallots, sliced thinly 1/3 cup ranch dressing 4 hard boiled eggs, halved 75g packaged croutons Procedures: 1.  Divide lettuce, tomato, shallot and dressing among serving bowls. 2.  Serve topped with egg and croutons.

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