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Slow-Cooker Beef in Soy and Orange Sauce

  Ingredients: 4 (800g) beef osso buco 1/4 cup plain flour 2 tbsp vegetable oil 1 medium rown onion, cut into wedges 1 large carrot, sliced diagonally 2 sticks, celery, sliced diagonally 2 garlic cloves, thinly sliced 3cm piece ginger, peeled, thinly sliced 3 strips orange rind 1/3 cup soy sauce 2 tbsp oyster sauce 1/4 cup shao hsing (Chinese cooking wine) 1 star ...

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Peppercorn Beef

  Ingredients: 800g beef rump steak, sliced thinly 2 tbsp dark soy sauce 3cm piece fresh ginger, grated 2 cloves garlic, crushed 2 tsp cornflour 1 tsp sesame oil 2 tsp pepper medly 1/4 tsp sichuan peppercorns 2 tbsp peanut oil 1 medium brown onion, sliced thinly 2 tbsp chinese cooking wine 1/2 cup water 2 tbsp oyster sauce 4 green onions, sliced thinly Method: 1.  Combine ...

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Peanut Chilli Beef with Pak Choy

  Ingredients: 700g beef strips 1/2 cup (140g) crunchy peanut butter 1/4 cup (75g) sambal oelek 1/4 cup (60ml) kecap manis 2 tbsp peanut oil 2 medium white onions, cut into 8 wedges 2 bunch pak choy Method: 1.  Combine beef, half of the peanut butter, 2 tsp of the sambal oelek and 2 tsp of the kecap manis in ...

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Beef Mince Pesto Stir-Fry

  Ingredients: 500g beef mince 2 tbsp olive oil 1 onion, cut into thin wedges 1 clove garlic, crushed 200g button mushrooms, halved 1 red capsicum, thinly sliced 1 green capsicum, thinly sliced 1 tsp McCormick Season-All Lemon, Herb and Garlic 2 tbsp sun dried tomato pesto Method: 1.  Heat half of the oil in a hot wok.  Add beef, in two ...

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Osso Bucco and Vegetable Soup (Bulalo)

  4 big pieces osso bucco 1 onion, peeled 1 clove garlic, chopped 2 stalks celery, washed, trimmed and cut into 6cm 500g small potatoes, peeled 1 big carrot, peeled, cut in half lengthways, then into quarters 4 parsnips, peeled 4 turnips, washed 2 tbsp fish sauce 1 tsp peppercorn sea salt, to taste 2 litres water 2 cups beef stock Method: 1.  Place osso ...

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Pho Bo

  Ingredients: 1.5kg beef bones 2 medium brown onions, chopped coarsely 2 medium carrots, chopped coarsely 4 trimmed celery stalks, chopped coarsely 2 cinnamon sticks 4 star anise 6 cardamon pods, bruised 10 black peppercorns 2 tbsp fish sauce 6 cloves 12cm piece fresh ginger, sliced thinly 6 cloves garlic, sliced thinly 500g gravy beef 4 litres (16cups) water 6 tbsp dark soy sauce 200g bean thread ...

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Slow-Cooker Roast Beef

  Ingredients: 2 tbsp olive oil 1.8kg topside or beef blade roast 3 small pickling onions, quartered 2 cloves garlic, crushed 1/3 cup dry white wine 1 1/2 tbsp wholegrain mustard 1 1/2 cups beef stocks 500g chat potatoes 1 bunch baby (Dutch) carrots, trimmed, peeled 3 sprigs fresh thyme 1/2 cup frozen peas Method: 1.  Heat half the oil in a large frying ...

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Sri Lankan Spicy Ribs with Coconut Pilaf

  Ingredients: 1.6kg american-style beef spareribs 1/4 cup (60ml) peanut oil 1/4 cup (60ml) white vinegar 1 tsp sambal oelek 1 tsp ground turmeric 4 cloves 1/2 tsp ground cardamon 3 cloves garlic, crushed 2cm piece ginger (10g), grated 1 small brown onion (80g), chopped finely COCONUT PILAF: 1 medium brown onion, chopped coarsely 1 medium carrot, chopped coarsely 2 cups (400)basmati rice, washed, drained 1 ...

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Shepherd’s Pie

  Ingredients: 1 tbsp vegetable oil 2 brown onions, finely chopped 1 clove garlic, crushed 1 medium carrot, finely chopped 750g lamb mince 2 tbsp plain flour 1 tbsp chopped rosemary 400g can chopped tomatoes 1 tbsp Worcestershire sauce 2 cups beef stock 4 medium fresh tomatoes, cut into 5cm slices Fresh herbs, to garnish POTATO TOPPING: 1kg boiling potatoes, chopped 50g butter, chopped 1/4 cup milk 2 ...

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Kare-Kare(Filipino beef stew)

  Ingredients: 2kg osso bucco, deboned, cut into 7cm 4 litres water 1 bunch buk choy, trimmed 3 eggplants, halved lengthways and then cut crossways 1 bunch snake beans, trimmed, cut into 9cm 1-1/2 pack kare-kare mix (available in asian store), dissolved in water 3/4 cup chunky peanut butter 1 onion, chopped 1 garlic, crushed 1 small bottle sauteed shrimp paste ...

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