Work from April, 2012

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Embutido (Pork Roll)

Ingredients: 1kg minc pork 8 hotdogs, cut half lengthways 4 pcs. boiled eggs, sliced into quarters 2/3 cup picke relish 2/3 cup tomato sauce 2 eggs, lightly beaten 2 cups grated cheese 1 cup red capsicum, diced 1-1/2 cup raisins 1 onion, chopped 1- 1/2 cups breadcrumbs 1 cup carrots, diced salt and pepper, to taste Procedure: 1.  In a large bowl, combine mince pork, ...

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Caramelised Chicken Cutlets

  Ingredients: 2 tbsp vegetable oil 4 chicken thigh cutlets 1 medium onion, sliced thinly 3 cloves garlic, sliced thinly 1/4 cup brown sugar 1 tbsp dark soy sauce 1 tbsp fish sauce 1/3 cup coarsely chopped fresh coriander Procedures: 1.  Preheat oven to 180 C fan-forced. 2.  Heat oil in medium frying pan; cook chicken, both sides, until browned.  Place chicken, ...

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Boiled Pork Ribs with Vegetables

  Ingredients: 1kg pork spareribs, cut into 6cm 1 whole onion, peeled 1 garlic 1 tbsp. of peppercorns salt, to taste 2 litres water 1/2 white cabbage, cut into wedges 200g small potatoes, peeled 200g pumpkin, peeled, cut into 8cm Method: 1.  In a big saucepan, add water and bring to a boil.  Add meat, covered, simmer 1 hour; scooping off any ...

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Banana Fritters

  Ingredients: 2 bananas, mashed 2 tbsp brown sugar 1/2 tsp nutmeg 1/2 tsp cinnamon 1/2 cup shredded coconut 1 cup plain flour 1/2 cup ground almonds 1 egg yolk 3/4 cup milk 2 egg whites, lightly beaten Oil, for shallow frying icing sugar, to dust ice cream, to serve Procedures: 1.  Combine the mashed banana with the brown sugar, and spices.  Stir in the  coconut, ...

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Cannelloni

  Ingredients: 1 tbsp olive oil 1 onion, chopped 1 clove garlic, crushed 500g beef mince 1/2 x 575 jar pasta bake sauce 1 x 575 jar tomato basil pasta sauce salt and pepper, to taste 6 fresh lasagne sheets 250g tub smooth ricotta cheese 1 cup pizza cheese basil leaves, to garnish Procedures: 1.  Heat oil in a large frying pan.  Add onion ...

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Portugese Sauce Chicken Thigh Barbecue

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Pasta with Meatballs

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Mushroom and Tuna Spaghetti

  Ingredients: 500g spaghetti FOR THE SAUCE: 3 tbsp olive oil 1 garlic clove, chopped 200g mushrooms, sliced cupful of frozen peas 425g can tuna in brine, drained 2 x 300ml tub cooking creme 3 tbsp lemon juice salt and pepper, to taste Procedure: 1.  Cook the spaghetti according to packet instructions. 2.  Meanwhile, make the sauce.  Heat the oil in a pan, then ...

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Banana Cake

  Ingredients: 125g unsalted butter, softened 1/2 cup brown sugar, firmly pressed down 1/2 cup caster sugar 1 tsp vanilla extract 2 large eggs 1-1/2 cups self raising flour, sifted 1/4 tsp salt 1/4 cup full cream milk 3 overripe bananas, mashed Procedures: 1.  Preheat the oven to 150 C fan-forced.  Grease your pan. 2.  With an electric mixer, cream the butter, both ...

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Beef and Vegetable Pasties

  Ingredients: 1 tbsp oil 1 onion, finely diced 2 garlic cloves, crushed 500g beef mince 1 large potato, peeled, diced 1 carrot, peeled, diced 1/2 cup frozen peas 1/4 cup sultanas 4 sheets frozen shortcrust pastry, thawed 1 egg, lightly beaten tomato sauce to serve Procedure: 1.  Preheat oven to moderate, 180 C.  Lightly grease and line 3 baking trays with baking paper. 2. ...

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